In the Kitchen with Carly Flynn

They're listening!

Carly Flynn 0 1170 Article rating: 5.0

We are definitely living in a more health-conscious world – we can’t escape it. Our social feeds are full of more nutritious recipe ideas and products that claim better nutritional benefits. It’s aspirational and inspirational, and the call from consumers to get back to basics is growing louder every day.

Fresh Almond Milk

Carly Flynn 0 600 Article rating: No rating

Nuts make the best dairy free milk you’ll ever taste. I love using almonds and normally add a few sesame seeds for added calcium. I like to strain my almond milk for a smoother texture and use the pulp for making healthy cookies or as a base for my morning porridge. Serves 8.